This collection of recipes is from Nordic Cooking, a cooking class company I owned in Charleston South Carolina from 2020-2024. We hosted over 5000 guests and taught all of these recipes. A stunning book for the foodie who loves plant based and gluten-free.

During all the classes people would always ask me: “Do you have a cook book?”. I therefor started to collect all the recipes that were most loved in the class. Made notes about them and improved them It makes this book special because so many memories are tied to it.

After my healing journey in 2017 being fully gluten-free and plant based is a way of life for me. When I moved to Charleston I decided to go all in and share this lifestyle with all my clients. It is super personal and full of recipes I cook for my own family. Order this book today and start your journey with foods that serves a purpose and lifts you up!