Avocado Dill Dressing

Ingredients:

• 3 ripe avocados

• 2 lemons

• 1 bundle dill

• 1 tsp salt

• 1/2 tsp pepper

Instructions:

1. Cut the avocados in half. Remove the pit carefully. Scoop out the avocado and add to a small blender.

2. Squeeze the juice from 2 lemons into the blender.

3. Add the dill (as much as you like. I add a lot because I love dill)

4. Add the salt and pepper.

5. Blend until smooth and creamy.

6. If you want the texture more thin add cold water 1/4 at a time.

NOTE: Can be stored in the fridge in an airtight container for 3 days.