Roasted Chickpeas

Ingredients:

• 1 can of chickpeas

• 1 tbsp oil (avocado recommended)

• Pinch of salt

Spice Blend:

• 3 tbsp cumin

• 2 tbsp garlic powder

• 2 tbsp paprika

• 3 tsp ginger

• 2 tsp coriander

• 2 tsp cardamom

Instructions:

1. Preheat oven to 400F

2. Add chickpeas to baking pan

3. Pour oil over the chickpeas

4. Add 2-3 tbsp of spice mix

5. Mix well

6. Bake at 400F until a dark golden color, about 20-25 minutes