Power Cookie Dough

Ingredients

• 1 can chickpeas, drained 

• ½ cup almond flour 

• 2 tbsp oat flour

• 4 tbsp almond butter

• 6 dates, pitted 

• 1 teaspoon vanilla 

• 1 teaspoon baking powder 

• ⅓ cup chocolate chips 

• Pinch of salt

Instructions

1. Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree.

2.  Add the chickpeas, almond flour, oat flour and baking powder. Process again to obtain a thick, smooth and creamy batter.

3. Transfer the cookie dough into a bowl, add chopped chocolate and mix with a spoon.

4. Can be eaten immediately or after refrigeration for a harder consistency.

5. Optional to add protein powder of your choice.

6. Can be baked @ 350F for 10-12 minutes for an insanely delicious cookie.